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Your cart is empty. Type: Perennial in zones 8 to 11
Planting time: After last frost in spring or in fall (up to 6 weeks before fall frost in cold zones)
Features: Aromatic grass-like leaves with lemon flavor
Light: Full sun
Soil: Fertile, moist
Spacing: 24 inches
Plant size: 36 to 60 inches tall, 24 to 36 inches wide
Garden use: Containers, herb and flower gardens
Culinary use: Use leaves and stems in Asian dishes
Lemongrass resembles an ornamental grass, forming tall clumps that add movement and texture to container and in-ground plantings. Plants thrive in moist soil and full sun. The base of each leaf stalk-roughly the bottom 5 inches-is where the flavor hides in this citrusy herb. To use, remove the leafy top and woody bottom, strip the tough outer layers, and mince or chop the white inner stalk for Asian-style curries, stir fries, and marinades. Use discarded parts to infuse a tea, broth or soup. Flavor intensifies the longer you cook it. Use lemongrass fresh, dry it, or freeze it.
Some Bonnie Plants varieties may not be available at your local stores, as we select and sell varieties best suited to the growing conditions in each region.
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Item specifics:
Type: Foliage Plants
Cultivating difficulty degree: Very Easy
Product type: Bonsai
Full-bloom period: Spring
Applicable constellation: Virgo
Flowerpot: Excluded
Function: Interest
Classification: Novel Plant
Variet
