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Your cart is empty.This robust and verdant bush bean variety is a must-have for your garden, consistently producing firm, moderately thick, and mid-length bush beans that are a true delight. These beans are versatile in the kitchen, excelling whether steamed, pan-fried, or pickled into tangy dilly beans, ensuring they become a staple in your annual gardening plans. The beans, which are of superior quality, are round and straight, measuring between 5-8 inches, and grow abundantly on compact plants about 18 inches tall. They thrive in various conditions, making them a resilient choice for your garden. For the best quality, harvest these beans while they're fresh and before they toughen up and develop strings. Pods that have visible bean bulges are past their prime and are better off shelled, as the pods at this stage are too fibrous to enjoy. To avoid a glut, stagger your planting in two-week intervals, ensuring a steady supply rather than a simultaneous bounty. Store your fresh harvest of pole and bush beans in the refrigerator's vegetable crisper, unwashed and in plastic bags, where they can stay fresh for up to three days.