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12" Hexagon Pellet Smoker Tube for Grill
Made of 100% stainless steel, makes this strong and never break, bend or rust. This pellet smoker is built to last.
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Thickened steel
The whole is made of thickened 304# stainless steel, which is resistant to high temperature, durable and not deformed, anti-corrosion and not easy to rust.
Easy to use
Simply add wood chips to it and place it directly on the oven charcoal/flame. Smoke is generated quickly without expensive .The pellet smoker can produce smoke about 5 hours
Hexagon design
This BBQ Smoke Generator is designed with Hexagon shape, keeps it stay where you put and prevents the smoker from rolling. Ultra fine perforated stainless steel mesh helps to keep the wood pellets inside until they all burn and the small holes allows the free passage of smoke flavor to everything.
Large capacity design
The 12-inch large-capacity design can place more wood chips and emit smoke stably for a long time. It can be used with various wood pellets such as cherries, pecans, mesquite shrubs, and apple wood to increase the taste.
Suitable for all kinds of barbecue grills. making barbecue easier. tasty.
Dalton
Reviewed in Canada on February 5, 2025
Works good. Used it to cold smoke a whole slab of belly on my grill instead of cutting it up for my hot smoker. Not sure if it was the chips I was using but I got about 3 hours per tube. I used a heat gun to start the smoke.
Sheldon
Reviewed in Canada on April 1, 2025
Be careful, cold smoking cheese or bacon can be addictingly delicious! Solid 4hrs of burn time. Pro tip- after 3hr add another handful or 2 of pellets and have it smoke like the devil for last hour
Works as advertised, very happy
Reviewed in Canada on February 19, 2024
Bought this for my Traeger. Great product, gives a good extra smoke for ( super smoke ) if that's what you're after. I have yet to try with cold smoke.
Dave
Reviewed in Canada on December 29, 2024
I purchased this about he same time that I bought a smoker, and only got around to using it in our barbecue months later. The trick is to load it right up with pellets and place it directly over the burner closest to the gas entry point, and get it smoking before introducing steak or rack of lamb when a sear is planned, followed by roasting to target temp.So, when it is smoking, I move it to above the next burner , using the hottest to do the meat sear, then move the meat to an inactive center burner, placing the smoker back on the first burner.I would say that it makes the biggest difference for something like rack of lamb. It's effective for the subtle effect you want with that particular meat.Just tap on garbage can edge to shake out the ashes, then refill. Nice.
T. H.
Reviewed in Canada on December 12, 2024
Have used one in a regular BBQ as well as in a Traeger smoker to smoke cheese successfully several times. The pellets can be a bit of a pain to light, so just use a small torch of some sort to get them fired up, then blow out the flames and let the pellets smolder.With a full load of pellets, it has been smoking for a good 5 to 6 hours, which is enough for my favorite: smoking cheese.
Kindle Customer
Reviewed in Canada on October 14, 2024
I purchased to try smoking for the first time. I used this inside my infrared grill. Amazing product and incredibly simple to use. Works amazing!!!
torrys
Reviewed in Canada on January 8, 2024
Followed other recommendations to use a but of alcohol from pharmacy soaked some pellets and lit. While it does work and produce smoke it also went out once and then later the whole thing caught fire. I do long smokes so I will use it again because when it is going it does a reasonable job and can make my life easier. That being said i am leary of catching on fire again so I will have to babysit. Also after lighting when you set it on its side the lit petts all want to rill out. You need some tinfoil or something. Be nice it manufacturers would add a small slide piece or something. Undecided on overall product
Vanessa Hebert
Reviewed in Canada on July 9, 2023
Product is great! Can smoke on a propane grill, charcoal grill, or probably even in a box! One fill of wood chips gives about 90 mins smoking time, but can easily add more chips for a continuous smoking experience. And you can't beat the price! Great value for your money!
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