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Your cart is empty. Cheese Melting Dome is made of professional grade stainless steel with arched plastic-covered handle that ensure durability and rust free.
The diameter of basting cover is up to 9 inch can cover multiple hamburger patties and large amount of veggies.
It’s ideal for concentrating heat to cook meat evenly, melt cheese or steam vegetables. Create an oven like environment to reduce cooking time.
It also helps reduce splatter and helps food retain its flavor, captures heat to melt cheese without overcooking the meat.
7in Cast Iron Grill Press is made of heavy duty cast iron make sure it’s strong enough to use.
Non-stick surface with grooves structure can heat food evenly and save cooking time.
High quality material ensure sturdy and keep a long time life.
Heat resistant handle give you a comfortable feeling when you cooking.
Great for bacon, beef, poultry, Bread, grilled sandwiches, quesadillas, Paninis and more.
Package Included:
1 x 9in Cheese Melting Dome
1 x 7in Cast Iron Grill Press
1 x Free Screwdriver
The combination of melting dome and cast iron press making delicious foods.
let’s Start a Culinary Journey with These Griddle Tools!
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Samantha Turnbull
Reviewed in Canada on March 19, 2025
LOVE THIS WEIGHT, good heavy quality. Would highly recommend.
Maxie
Reviewed in Canada on February 5, 2025
The grill weight is great for having the food contact the surface much better. You can also push down manually and get a more even char. The cover is great for keeping the heat in when basting eggs or melting cheese. It also good for keeping the heat in when resting the meat before cutting. Noth items are well made and I believe will last for many years. The screwdriver comes with it to assemble the handle on the cover which is great but it is also perfect for removing screws for those outdoor light with screws on the battery covers.
Customer
Reviewed in the United States on April 14, 2025
Works well
Glen P Dutchak
Reviewed in Canada on July 3, 2024
nice and solid and works great
David
Reviewed in Canada on June 28, 2024
Seems to be well made. Have not used yet
Ron v S
Reviewed in Canada on May 29, 2024
Being a 7" press it lets you smash a patty without worrying about it coming out the side. The handle is strong enough to press down hard, hopefully it will last but after about 100 burgers it is like new.I have not yet used the dome, I don't feel it is really necessary for smash burger but would be good for regular burgers (1 at a time).
sparky
Reviewed in the United States on October 21, 2024
Used this smash burger on my hamburgers and using it with a grill platter worked out just fine.Going to try adding onions on top of the burger before I smash them.
Jason Hunt
Reviewed in the United States on October 17, 2024
Great product works as it should
Ms. Vi
Reviewed in Canada on August 10, 2023
This press has a great weight to it, its perfect for making smash burgers and the dome helps the cheese melt in time at all
Sam
Reviewed in the United States on July 30, 2023
I got this for my husband for Fathers day and between the 2 of us this gets almost daily use for smashburgers, covering eggs while they cook, a million other things.The cover is sturdy enough not to worry about it, and the press is a very solid cast iron that feels good in the hand.Highly recommend for anyone looking for something like this.
Art
Reviewed in Canada on May 2, 2023
Surprisingly well made for the price. The cast burger press is heavy and works well. The melting lid is sturdy and does the job. Perfect for making smash burgers. Recommended.
Randy L.
Reviewed in Canada on April 28, 2023
Anyone who have a 9 inch or bigger cast iron frying pan should have this set too. The cover is excellent for controling my cooking temperature and moisture. The press make my hamburger meat and bacin frying easy.
Samuel Read
Reviewed in the United States on July 28, 2021
So, I used to use a pot bottom to smash my burgers. You know the saying... Those pot bottom burgers make the world go round. Well, the handle was beginning to break, so I had to buy a press. I bought this press. Mainly because it was not cast iron. I used it last night to make burgers and it worked very nice. I'm not thrilled about the ribs in it and wish it was flat. Easier to make them rounder that way. Yeah, it's true, I believe in the flat burger theory. That wooden handle is a nice touch too. Gets greasy easy but who cares. I'm at peace with my grease.That little dome it comes with, pretty dang awesome too. I have a sheet pan with a rack. I fill it with hot water and when I put the double cheeseburger patties on the rack, I put the dome over it and let the heat help melt the cheese more. Works really good.
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